Sunday, January 20, 2008

Tteokbokgi - Stir-Fried Korean Rice Cakes

Always see the people eating this red hot rice cakes in Korean dramas. Saw it at the revamped basement of Bugis Junction today. So i bought back some to try. It's spicy but not as spicy as i thought it would be and the chili is not the numbing kind, which is good for a non-spicy eater like me. Perhaps it was modified to suit local palates. i like the chewiness of the rice cakes but for the price i do not think i will re-buy it.

$3 for this tiny portion

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